The Ritz-Carlton Opens In Bali

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MUMBAI: The Ritz-Carlton, Bali opened on 2 February 2015, marking the brand’s grand return to the idyllic island as a unique, luxurious and locally-inspired resort, set amidst the dramatic cliffs and pristine beaches of southern Bali.

Located in Sawangan, Nusa Dua, The Ritz-Carlton, Bali is set on 12.7 hectares of expansive and beautifully manicured beach-front and cliff-top land. With 313 hotel rooms, including 34 cliff top and ocean view villas, the luxury resort offers a dramatic location along the sweeping coastline of Nusa Dua’s southern tip.  Of its many memorable features, the 180-degree unobstructed views of the Indian Ocean are undeniably a highlight, with a 70 meter high glass elevator providing guests with access to the beach, ensuring views of the lush landscape and exquisite scenery are strikingly omnipresent.

The Ritz-Carlton, Bali embodies the brand’s dedication to iconic service, whilst combining the warmth and spirituality of true Indo-Balinese hospitality, set to attract global affluent travelers from couples, bridal parties and honeymooners, to group, meetings and conference guests. The hotel is located 30 minutes from Ngurah Rai International Airport and is just minutes away from the Jimbaran Bay, Pecatu and Uluwatu area, as well as cultural sites including Jatiluwih and Ubud.

The luxury resort reinforces The Ritz-Carlton’s commitment to inspiring life's most meaningful journeys, with authentic and harmonious experiences and indigenous design elements.  Embracing local symbolism, a central theme to the property is the Tree of Life, known to locals as ‘Kalpataru’, which represents strength, wisdom, and beauty, and is prevalent throughout the resort and grounds, providing the fullest appreciation for the beauty of life.  Décor is “Anyaman” style, coupled with design influences from local craftsmen and the surrounding landscape, creating an exceptional environment that is as elegant as it is rustic.

Led by a highly skilled culinary team, The Ritz-Carlton, Bali features six restaurants and lounges, offering an authentic gastronomic journey, combining the finest local ingredients with international influences. Bejana, the property’s soon-to-open Indonesian restaurant, will offer the Culinary Cave – a unique epicurean learning experience with programs personally tailored to suit groups and individuals. The Beach Grill, set along the shore, offers seafood and grill specialties alongside stunning views of the Indian Ocean. The innovative food and beverage portfolio is completed by Raku, a Japanese Lounge & Bar, The Ritz-Carlton Lounge & Bar, which serves the finest selections of premium tea, Senses, an all day dining restaurant, and Breezes Tapas Lounge which serves light snacks and Tapas by the pool.

The Ritz-Carlton Club Level includes a private pool and sun deck exclusively for club guests, whilst The Ritz-Carlton Spa, opening soon, will offer a distinctive wellness experience that is truly Balinese in nature. Surrounded by lush foliage, the spa will consist of 14 serene treatment rooms seamlessly incorporating indoor and outdoor spaces. A stunning oceanfront wedding chapel makes the property the venue of choice for island weddings, while meeting facilities for up to 200 guests provide for an endless variety of corporate and private events.

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