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The chain has also introduced an all-new, localised menu after
carrying out a series of customer research programs on tastes and
preferences. Some new offerings have been introduced keeping in
mind the health and freshness element. Special multigrain, sunflower
seeds and bran breads are being used for sandwiches which make the
necessary ingredients for a wholesome and easy to digest meal, claims
the press release.
While talking with Indiantelevision.com, a territory manager
who handles 15 cafes and did not wish to be named said, "All
our outlets are company managed, we dont follow a franchisee
model for any of the Cafes, only for Coffee Day Xpress outlets do
we appoint franchisees'. On an average, a café in the suburbs
grosses Rs 20,000 - Rs 30,000 during the week days, higher during
weekends. In high streets and hub areas, a café brings in
twice this amount."
"This 50th store on Brigade Road is a rented property. Three
more outlets will be opening in Bangalore shortly," he added.
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